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Creamy Avocado Ranch Dressing Recipe

Introducing Creamy Avocado Ranch Dressing and Dip – a homemade ranch dressing with a delightful avocado twist. Not only is it delicious, but it’s also a healthy choice. This recipe combines avocados, nonfat Greek yogurt, ranch seasonings, and just a touch of mayonnaise. Try it as a dip at your next gathering, and watch it disappear quickly!

avocado ranch dressing recipe

Make Creamy Avocado Ranch Dressing and Dip

If you’re a fan of homemade ranch dressing and you adore avocados, you’re in for a treat with this avocado-infused dressing!

Instead of loads of mayonnaise, this recipe swaps in nonfat Greek yogurt for a healthier twist on the usual ranch dressing.

Why Greek yogurt instead of mayonnaise?

Many recipes call for straight mayonnaise, which can pack in more calories, fat, and cholesterol than some of us prefer. This avocado dressing is an ideal use for this healthier substitute!

Should I use dried spices or fresh herbs when making Ranch dressing?
Its your choice.

If you opt for fresh herbs, simply double the amounts specified in this recipe. Feel free to get creative; Ranch dressing is quite forgiving.

Use of Creamy Avocado Ranch Dressing

  • Salad dressing
  • Topping for nachos
  • Drizzle on burrito bowls or nachos
  • Condiment for tacos or burritos
  • Dip for veggies
  • Spread for sandwiches
  • Dressing for pasta salad
  • Dip for French fries

Here are some handy tips for your Avocado Ranch dressing recipe:
1. Opt for fresh garlic instead of garlic powder for an authentic ranch dressing flavor.

2. Choose avocados that aren’t overly ripe to maintain a nice appearance and extend freshness.

3. Adjust the ratio of yogurt to mayonnaise according to your dietary preferences.

4. To transform this dressing into a delightful dip, simply skip the milk.


Creamy Avocado Ranch Dressing Recipe

Course Salad
Cuisine American
Prep Time 12 minutes
Cook Time 10 minutes
Servings 6
Calories 103kcal


  • 1 Big Avocado. Remove seed and skin
  • 1/4 tablespoons cup Plain Greek Yogurt or sour cream
  • 2 tablespoons Mayonnaise
  • 1 tablespoons Lemon Juice or White Vinega
  • 1 Clove Garlic minced
  • 1/2 tablespoons Dried Parsley or 1 tsp fresh parsley
  • 1/2 cup Milk
  • Black Pepper as per your taste
  • Salt as per your taste
  • 1/2 tablespoons Dried Onion or 1 tsp raw onion
  • 1/2 tablespoons Dried Chives or 1 tsp fresh chives
  • 1/2 tablespoons Dried Dill or 1 tsp fresh dill

How long does homemade ranch last? Or How long is homemade ranch good for
Two Weeks. To keep your homemade ranch dressing fresh, store it in an airtight container like a mason jar in the refrigerator. When stored properly, your homemade ranch will stay good in the fridge for about two weeks. If you notice any discoloration or strange smells, it’s time to discard it and make a new batch!

Can you prepare ranch dressing in advance?

Absolutely! In fact, it’s a good idea because the flavors need time to blend together, so making it a day or two ahead is even better.

How to Store Ranch Dressing?
As for storing ranch dressing, simply use an airtight container like a mason jar, and it will stay fresh for up to two weeks.

Creating this ranch dressing at home is a breeze, and it doesn’t include the additives and preservatives often found in store-bought dressings. If you prefer, you can replace the sour cream with buttermilk.

Want more ‘best ranch dressing recipe’ or  ‘ranchology recipes? then check Hidden Valley Ranch Dressing Recipe at Home

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